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Smokey paprika has everything a perfect barbecue marinade needs. The traditionally smoked spice provides distinctive flavours. Barbecues and steaks like to lose themselves in its fine, smokey paprika nuances. It is best to prepare a paste of oil and spice and baste it on meat and vegetables. Paprika burns very quickly, so do not use it for direct grilling.
BPOM RI ML 855609149745